New York /Big Apple Dessert Salad

Here is a quick and simple dessert recipe that has a fraction of the calories as a traditional apple pie recipe.  By using sweet fresh apples you will hardly notice that it’s low-calorie dessert. You can use any apple variety you like, or use a couple different ones for some color variation.

Ingredients:

• 1-20 ounce can crushed pineapple
• 1 package sugar-free instant butterscotch pudding
• 1 cup fat-free cool whip
• 8 chopped apples

Directions:

Prepare sugar-free butterscotch pudding as directed and mix in the pineapple. Fold in cool-whip.  Add chopped apples and stir until apples are well coated. Serve or refrigerate until needed.

About the Author

Kristen Kizer

Kristin is a freelance writer and runs a decorative paint business.